150 ese pods pezzullo rossa 98 Tradizione presents itself with a

Tradizione presents itself with a creamy appearance and a dense crema that disappears only very slowly

and free from bitterness – even with a longer extraction

That means long roasting times and dark

Hohe Mahlgeschwindigkeit: ca

roasted using a gentle process and a drum roaster

150 ese pods pezzullo rossa 98 Tradizione presents itself with aROSSA Caff Pezzullo 150 ESE pods of 7,5g each This is how we like Naples! Dark crema, strong aroma and a delicious lingering aftertaste. The Pezzullo roaster was founded in 1947 in Naples by Francesco Pezzullo and is now run by the third generation. Caff Pezzullo roasts classic Neapolitan blends dark, slightly bright beans with a high proportion of Robusta beans. The first sip of this espresso reveals a slight sweetness, followed by an exceptional