Boker Plus Kaizen Black G10 Knife Type_Sharpening & Care so each slice will fall

so each slice will fall away easily

Handle Material: Cocobolo

Pops of color from the orange anodized thumb stud and backspacer add a distinctive flair

The wide blade keeps knuckles off the cutting board and is extra handy when transferring cut food from board to pan

Its full tang is enclosed in a durable polypropylene handle

Boker Plus Kaizen Black G10 Knife Type_Sharpening & Care so each slice will fallThe Boker Plus Kaizen takes up the deeply rooted approaches of Far Eastern philosophy and transfers their basic ideas from the spiritual to the material level. The Japanese term Kaizen consists of the syllables Kai (change, transformation) and Zen (for the better) and describes the continuous striving for improvement. Perfection becomes a temporary phenomenon and is only an intermediate goal in the constant process of change. As an elegant gentleman's