MACCHERONCINI DI CAMPOFILONE IGP rightfood spread over bread

spread over bread

each roll is bursting with flavor and melts in your mouth

Known for its long

Ingredients: Extra virgin olive oil 99%

promoting better digestion and heart health

MACCHERONCINI DI CAMPOFILONE IGP rightfood spread over breadMACCHERONCINI OF CAMPOFILONE IGP The history of the tasty Campofilone Maccheroncini IGP has very ancient origins. The most famous episode is linked to the Council of Trent of 1560, where a dish of thin filaments made from flour and eggs from Campofilone was offered. This was the traditional pasta of Campofilone peasant families, when they needed to keep large quantities of eggs produced by hens raised in the farmyard. The eggs were then mixed to make