SA Table: 22 April 2023 July introducing highlights from the South

introducing highlights from the South African culinary scene with a discussion on the diversity of local ingredients and recipes

this wine met all the hallmarks we believe should be reflected in a South African red blend

the Leopard’s Leap South African Table presents guests with the opportunity on 2 May 2020

Grapes used for the production of this Loire-style wine originate from the Voor-Paardeberg area

the Leopard’s Leap South African Table presents guests with the opportunity on 16 January 2020

SA Table: 22 April 2023 July introducing highlights from the SouthSharing the diversity that is South African food, the Leopards Leap South African Table presents guests with the opportunity to taste authentic South African dishes and to learn more about our food heritage while sharing a meal. A nibble platter will welcome guests at the table, followed by a three course meal celebrating the typical dishes, ingredients and wine that make out part of South Africas rich culinary tradition. Spend a relaxed hour of food