Primeur, 2022 speedy-15 de-stemmed and left to macerate

de-stemmed and left to macerate for 3 weeks before resting in tank for 18 months

But if it's time for cheese

Stéphane Planche

Xavier Caillard

Baptise Cousin Grolleau Gris taken from 30 year old vines

Primeur, 2022 speedy-15 de-stemmed and left to macerateDescending from his avant garde father Christophe Beau famous for being one of the game changers of winemaking in the South of France back in the 80s Victor Beau now runs the 8ha estate in the heart of Nerei. Chill it down or have it room temp. Its both fresh and aromatic, think violet, raspberry & red cherry palate, this packs a punch for the price tag. Perfect for the changing season share this with friends, or drink the whole lot yourself.