US$ 65.00
pea-shoots and basil
the Leopard’s Leap South African Table presents guests with the opportunity on 26 February 2020
the Leopard’s Leap South African Table presents guests with the opportunity on 25 September 2019
Serve with flavourful meat dishes such as lamb accompanied by a sweet mint sauce
black currant and blueberry
SA Table: 26 September 2019 Classic Collection pea-shoots and basilSharing the diversity that is South African food, the Leopards Leap South African Table presents guests with the opportunity on 26 September 2019, to taste authentic South African dishes and to learn more about the food heritage while sharing a meal. A nibble platter will welcome guests at the table, followed by a two course meal celebrating the typical dishes, ingredients and wine that make out part of South Africas rich culinary tradition. Spend a
US$ 65.00
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