Blue Pyrenees - Midnight Cuvee 2021 750ml Vin Merchants tart kettle sour fermented with

tart kettle sour fermented with a mixed culture of yeast and lactobacillus and conditioned on American white oak

Soft integrated tannins provide structure whilst a bright acidity drives the fresh finish

great natural acidity with a long ‘Indian Summer’ to finish the season perfectly

our 18 Year Old has a strong oak character

Aroma: Caramel

Blue Pyrenees - Midnight Cuvee 2021 750ml Vin Merchants tart kettle sour fermented with"The production of Methode Traditionnelle (fermented in this bottle) sparkling wines has been an integral part of the winemaking at Blue Pyrenees Estate for many years. Daytime temperatures in most Australian wine regions means that fruit is often too warm for making premium sparkling wine when received into the press at the winery. In 1992 the team at Blue Pyrenees decided to experiment with picking at night, under lights, to optimize both fruit