Sobremesa - Monkey Mind Hoppy Farmhouse Ale 375ml Size:Single it was matured in an
Description
it was matured in an American Oak Bourbon barrel before spending its final months in Spain
100% wild fermented
A wise Bruer once said
"The classic dark trappist beer from the Rochefort Trappist Monastery
brightening up a rich fullness to the mouth feel
Sobremesa - Monkey Mind Hoppy Farmhouse Ale 375ml Size:Single it was matured in an"A hoppy farmhouse ale conditioned w brettanomyces. Kveik is one of the most interesting yeasts on the market and has such a unique history. We believe the esters produced when under pitched at higher fermentation temperatures can't be obtained anywhere else. We hopped heavily in the whirlpool with Motueka & Galaxy and fermented with a Kveik strain called Bergen. This beer went through open fermentation during primary at 35C to achieve maximum ester
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