Muto - Mencia 2023 750ml COL-Cellar Our hand-crafted approach to whisky

Our hand-crafted approach to whisky production passionately combines traditional methods

Mantuano is ideal for mixing in cocktails while also maintaining its complexity for those who prefer to drink it neat

Dino Salvestrin

All the elements are so impeccably balanced

BBT 2019 consists of:

Muto - Mencia 2023 750ml COL-Cellar Our hand-crafted approach to whisky"Juicy & Complex, with a red fruit profile of sour cherry & pomegranate, kirsch, rhubarb, alpine herbs, red currant and baking spice. Destemmed fruit is transferred to open fermenters, with some foot trodding to loosen up some juice for wild fermentation. The ferment is punched down by hand, once in the morning, and once at night. After 16 days the must was basket pressed to 300L seasoned hogshead barrels for 7 months of maturation, before being