Mountain Culture - Let It Rain White Chocolate Oat Cream IPA WCB24 dry-grown bush vines in deep

dry-grown bush vines in deep Blewitt Springs sand

Aroma: Peat smoke - fresh

pesto pasta

peach gummies with a clean citrus zest back pallet

This gin is a little cheeky

Mountain Culture - Let It Rain White Chocolate Oat Cream IPA WCB24 dry-grown bush vines in deep"White Chocolate! You read that correctly, were going full Easter and combining the indulgence of white chocolate with the tropical decadence of our Oat Cream IPAs in a first for Mountain Culture. Weve taken our thick, creamy Oat Cream base and let the dry hop rain with buckets of Mosaic and Sabro before blending in liquid white chocolate. This has created a dessert IPA with an extra silky, velvety body and a rounded, sweet tropical flavour profile