BABAGANOUSH Moroccain Chicken Tagine Lamb liver marinated with cumin
Description
Lamb liver marinated with cumin powder
Served with a side of butter rice and ezme sauce
Baked to golden perfection and often drizzled with syrup
Special Shawarma meat with vegetables and sauce wrappedin Homemade Tortilla bread
Premium lamb tenderloin cubes
BABAGANOUSH Moroccain Chicken Tagine Lamb liver marinated with cuminHomemade cooked smoky Aubergine Grilled on Charcoal fire. Smashed with sea salt, lemon juice and mixed with tri color capsicum finish with chef seasoning lemon juice Palestinian extra virgin olive oil.
Exchange/Return Notes
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