19/20 under-30 and vinification takes place in
Description
and vinification takes place in stainless steel tanks with indigenous yeasts
pressed directly and aged in Alsation barrels for around a year
Red berry fun that is meant to be drunk young
A maceration of local variety Verdeca
saline fun
19/20 under-30 and vinification takes place inBorn in Warwickshire, made in Languedoc. Joe Jefferies has a reputation for crafting some of the most captivating wines in the area, drawing inspiration from basaltic soils to add a unique stamp on his wines. Blending from two years 20% Grenache Gris, Blanc & Noir from the 2019 vintage, harmoniously co fermented with Grenache Gris, Noir & Cinsault from the 2020 harvest, following a 6 day maceration. A truly great example of the quality of basalt
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