Moss Wood - Wilyabrup Cabernet Sauvignon 2016 750ml Size:Single boil the wort for hours

boil the wort for hours with aged hops from the attic of our barn

wild yeast fermented in French oak puncheons (20% new

have been scrutinized

smoky rich Imperial Stout with sweet milk chocolate and fresh hazelnut notes

- Lawrenny 'Van Diemen's Gin' (Ouse

Moss Wood - Wilyabrup Cabernet Sauvignon 2016 750ml Size:Single boil the wort for hours"Showing all the classic Moss Wood aromatic features with Cabernet Sauvignons blueberries and mulberries, Cabernet Franc notes of blackberries and violets and Petit Verdot giving sweet musk lollies and dark jubes. Since the wine had such long barrel age, these fruit notes are underpinned by tar, leather and cedar notes as well as a touch of charry oak. These all combine to give the 16 a notable intensity, making it one of the more complex Cabernet