Dry Abalone XO Sauce | XO醬乾鮑魚罐頭 Number:1 can Easy 3-Step Preparation

Easy 3-Step Preparation

Please note this is a freshly chilled pre-cooked meal so just heat in the oven for 30 minutes before serving

with over 20 years of expertise—praised by chefs like Rick Stein as "the best octopus in the world"

these fish bites are light

A premium Japanese-style tempura seafood assortment featuring a delicious combination of crab stick meat and whole shrimp

Dry Abalone XO Sauce | XO醬乾鮑魚罐頭 Number:1 can Easy 3-Step PreparationPremium Australian Made XO Sauce with Wild Caught Abalone Enhance your dishes with the rich, umami packed flavour of Abalone XO Sauce, crafted in Australia using locally caught wild abalone. This versatile sauce is perfect for elevating a variety of dishes, from steamed XO sauce oysters to XO sauce scallops and XO sauce pipis. Each can provides enough sauce to create multiple XO based dishes, making it a must have for any gourmet kitchen. Why Choose