Air Dried Wagyu Beef Bresaola Blade Steak A Goat Rump is a

A Goat Rump is a juicy and tender cut of meat

Approx 180-350g

with the fat melting into the pork to give beautiful flavour

This beautiful grass fed lamb rack is a premium cut of meat that is simple to prepare and cook

Beef rump cap (Picanha)

Air Dried Wagyu Beef Bresaola Blade Steak A Goat Rump is aWagyu Air Dried Beef or Bresaola is produced from the finest Australian Wagyu Beef. Similar to our other Air Dried Beef line, this product is also made from a denuded topside which is air dried and matured for several months. The difference being that this product has a much higher marble score. This extra marbling gives each slice an incredible flavour that will melt in your mouth. Best to slice when chilled. 100g