Triple Chocolate Hot Cocoa - 8 OZ Tin valentines Assorted Chocolates and 14 oz

Assorted Chocolates and 14 oz

Dark French Vanilla

or portion it across a few days for an after-dinner ritual

iced with white chocolate and sprinkled with nonpareil beads

then complimented with fine grains of salt

Triple Chocolate Hot Cocoa - 8 OZ Tin valentines Assorted Chocolates and 14 ozImagine sitting at the court of the Sun King, Louis XIV at Versailles and sipping chocolate from a cup of the finest porcelain. Let Bissingers take you there. In the 1600s, enterprising Parisian confectioners, like Bissingers, used cocoa beans from the New World to create a smooth, rich, extreme hot chocolate. Weve taken that original recipe and updated it for easy preparation at home today. Our Triple Chocolate hot cocoa is bursting with a velvety