US$ 149.00
over native river red gum (eucalyptus camaldulensis) for 72 hours in the traditional northern European style at Pialligo Estate Smokehouse
Approx 1-1
Our BBQ thin sausages are made in house from Australian grass fed
Eye Fillets are renowned for being the most tender and premium cut of beef
Please note: This item is freshly cut every Monday and available for delivery from Wednesday to Saturday
MB5+ Wagyu Scotch Fillet Steak $135.99/KG Marrow over native river red gum1 PACK APPROX 350 550G This is a beautiful cut of meat that is succulent and flavorful. With a marble score of 5+, it displays the rich and full flavor of wagyu without the premium price of a marble score 9+. *This is a variable priced item. You will be charged the maximum weight range and refunded the difference once your order is fulfilled.
US$ 149.00
US$ 105.00
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US$ 99.00
US$ 99.00
US$ 18.00