Black Salt, 400g [Kala Namak | With Goodness of Triphala | Tradition in a pinch] pink salt Distinctive Tasting Notes - Discover
Description
Distinctive Tasting Notes - Discover naturally occurring notes of citrus
Authentic Dalle Khursani Peppers: Whole dried Sikkim cherry chillies (Dalle Khursani) known for their bold smoky heat and rich earthy flavour profile
A seductive 55% single origin smooth dark chocolate from India with a hint of rich tropical fruit flavours
metabolism
Fibre Full and Fabulous : Low glycemic index + beta-glucan fiber = Match made in heaven
Black Salt, 400g [Kala Namak | With Goodness of Triphala | Tradition in a pinch] pink salt Distinctive Tasting Notes - DiscoverUrban Platters Black salt is made with salt from the Sambhar lake. This highly sought after salt is infused with triphala (alma, behada,harada) and babul bark. It is then fired in earthen pots at temperatures reaching 800 degrees, this traditional cooking process gives the salt its characteristic purple black color and its innate sulphur taste and smell
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