Meat Mitch Yaki Bomb Melt Down Dry Glaze Knife legs & wings

legs & wings

dry brine overnight

This balanced blend of sweet mesquite honey and chili peppers is perfect for drizzling on pizza

Ingredients: Chicken Base (Salt

Warming – Use the cooking grate to allow maintenance of much lower temps on the indirect side

Meat Mitch Yaki Bomb Melt Down Dry Glaze Knife legs & wingsYaki bomb is a unique blend of tangy teriyaki, ginger, and garlic flavors. It easily sprinkles on and seasons the meat while finishing in seconds with a beautiful glaze that, under cover, becomes a sauce. Ingredients: Sugar, Brown Sugar, Salt, Soy Sauce Powder [Soy Sauce (naturally fermented from Wheat and Soybeans, Salt) Maltodextrin Salt], Hydrolyzed Soy Protein, Xanthan Gum, Yeast Extract, Toasted Sesame Oil, Citric Acid, Natural Flavors, Soybean