Amrut Fusion Indian Single Malt Whisky White Wine Kurokame is an authentic Honkaku

Kurokame is an authentic Honkaku shochu made from Koganesengan sweet potato

Distillerie Nastro D’oro has produced liqueurs typical of the Sorrento Peninsula

but the flavour of the whiskey is detectable

and a lengthy finish

This non-chill-filtered blended Scotch whisky contains a high proportion of 8-11 year old sherried single malts from Islay

Amrut Fusion Indian Single Malt Whisky White Wine Kurokame is an authentic HonkakuA rich, fruity whisky with warming spices, vanilla, peat, and a lengthy, smoky finish. One of the stand outs from our pre pandemic guided tastings. Amrut was the first distillery to make single malt whisky in India. Fusion is made of 75% unpeated Indian barley and 25% peated Scottish barley, which are distilled and aged (for four years) separately in ex bourbon casks before being blended and rested (fused) for three months. A solid whisky deserving of