Pastel Flowers Gaiwan Style:Flower Bird Gaiwan Making tea around the charcoal

Making tea around the charcoal stove is not only because of its warmth but also because of its randomness and freedom

which makes it comfortable and natural to hold in the hand

Tea lovers

and your water will be boiled

the heat insulation is not hot

Pastel Flowers Gaiwan Style:Flower Bird Gaiwan Making tea around the charcoalMaterial: Ceramic Origin: Jingdezhen, Jiangxi SanCai Gaiwan: 11. 0 10. 0cm, 190ml. The Gaiwan (Mandarin for covered cup, "zhong" or cha chung" in Cantonese) has been used in China since about 1350. It consists of a saucer, a bowl, and a lid, which are designed to be used together. Enamel colored porcelain, a new type of colored porcelain created in the late Qing Dynasty at the instruction of Emperor Kangxi, successfully transplanted the copper based