Imperial Ripe Puer Tea Loose Leaf China Yunnan Puerh Black Tea Juice Drink but their growth and adaptability
Description
but their growth and adaptability are stronger than Tieguanyin
Yingde Black Tea
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green and clear with mellow
wild deep mountains
Imperial Ripe Puer Tea Loose Leaf China Yunnan Puerh Black Tea Juice Drink but their growth and adaptabilityOrigin: Menghai,Yunnan,China Tea Type: Puer Tea Harvest time: In Spring,2017 Taste: Glutinous, mellow, and thick Storage: Store in airtight, opaque packaging Shelf life: the longer the better How to make Imperial Ripe Puerh Tea? In Chinese Gongfu Way: 1. 3g 150ml. 3 grams tea for every 150 ml water 2. temperature about 95 100 (203 212) 3. infuse 2 3 minutes 4. steep 5 8 times If you want to know more about tea, please visit and follow Oriarmcha!
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