Nikka Yoichi chief's son FROM THE LAND OF THE

FROM THE LAND OF THE GREAT HIMALAYAS

then finished for 12 months in Oloroso sherry casks

with the first ever Dailuaine officially bottled as a single malt

and enduring

layered with sea spray

Nikka Yoichi chief's son FROM THE LAND OF THEFirm, powerful. A well balanced attack gives equal footing to aromas of peat, smoke, spices, fresh fruit (melon, kiwi) and nuts (almond, walnut), which it delivers in spades. The mid palate starts off with chocolate notes, but the peat soon takes the lead once again. The finish is long, silky. Extremely mature, it overflows with ripe fruit (pear, Mirabelle plum, apple). The peat starts taking on an herbaceous and malty character, while the salty