450slm, 2022 Sicilia Petino and Romanesco in the

Petino and Romanesco in the mix too

This liquid is so fresh

winemaker Emilien Revers pressed the grapes directly

Josh and Josie of Cap de Nit

but does it with much more attitude than your average

450slm, 2022 Sicilia Petino and Romanesco in theOne of the true pioneer of pet nats. Ernesto Cattel is known for his artisanal, low intervention approach in an area widely known for mass producing prosecco. Amongst the hilly territories of Vittorio Veneto, Ernestos parcels are vinified and labelled according to their altitude. This fizz comes from an altitude of 450 SLM sul livello del mare. Take a pit stop tour to Treviso now.