Geräucherter Scamorza affumicata-Käse BIO 240 g - AZIENDA AGRICOLA IL BARDELLONE glutenfreie Backmischungen One type of animal protein

One type of animal protein - poultry

Es enthält auch Alkaloide und Ascorbinsäure (Vitamin C) mit antioxidativen Eigenschaften

unterstützt den Muskelaufbau

Targroch made from dried white mulberry 1000 g

Other carotenoids – 4 µg

Geräucherter Scamorza affumicata-Käse BIO 240 g - AZIENDA AGRICOLA IL BARDELLONE glutenfreie Backmischungen One type of animal proteinINGREDIENTS pasteurized milk Cow*, salt, microbial rennet, rennet cultures (* ingredient from controlled organic farming) DESCRIPTION Scamorza Affumicata is a smoked cow's milk cheese produced using the pasta filata technique. It is stretched in hot water to give it its characteristic round shape. After drying, the cheese is smoked with beechwood. Perfect for a cheese platter or as an accompaniment to wine. NUTRITIONAL VALUE PER 100 g Calorific value: