Kastanien-Knäckebrot glutenfrei BIO 150 g PAIN DES FLEURS Junge Gerste und Weizen Analyse der Zusammensetzung: Rohprotein 25

Analyse der Zusammensetzung: Rohprotein 25 %

and susceptibility to infections

whose fruits or berries can be eaten both raw and processed

Eleutherococcus barbed (root)

DICAPRYLYL ETHER

Kastanien-Knäckebrot glutenfrei BIO 150 g PAIN DES FLEURS Junge Gerste und Weizen Analyse der Zusammensetzung: Rohprotein 25DESCRIPTION Source of fiber. No added sugar. Contains naturally occurring sugars. INGREDIENTS Rice flour*, chestnut flour* 30%, sea salt. * From certified organic farming NUTRITIONAL VALUE per 100 g Calorific value (kj kcal): 1628 kJ 384 kcal Protein (g): 6. 5 Carbohydrates (g): 83. 5 of which sugars (g): 9. 3 Fat (g): 1. 6 of which saturated fatty acids (g): 0. 4 Fiber (g): 4. 9 RECOMMENDED STORAGE CONDITIONS Store in a cool, dry place. Best before