bulangshan 2019 with_certificate Available as a single slice

Available as a single slice

The gaiwan is the most common tea vessel in China

Even a subtle floral note

After tasting the teas

the small leaves that make up this black tea are brimming with the aromas of a Chinese apothecary and its mysterious herbal cabinets filled with dried ginseng

bulangshan 2019 with_certificate Available as a single sliceFor lovers of lasting boldness and soothing aromas. The producers of this colorfully wrapped bing have managed to bring aromatics more often present in sheng pu'er to a shu, with its thick mouthfeel and full body. The bitterness typical of Bulang tea is here just a pleasant touch of cocoa powder and sassafras, while the wet leaves give off a strong aroma of camphor and sourdough, just detectable in the final infusion. It bears the benefit of being