2016 Brunello di Montalcino Poggio di Sotto Übersee all brought up in demi-muids

all brought up in demi-muids

Vesuvius is in many ways decisive for viticulture

which is ideal as an aperitif: freshness

It has varietal aromas closer to the Garnacha from Gredos than those from Aragón

A dazzling

2016 Brunello di Montalcino Poggio di Sotto Übersee all brought up in demi-muidsParker Monica Larner 100 points: The 2016 Brunello di Montalcino Riserva is a stunning wine and an archetype of classic Sangiovese from Montalcino. I could drink this wine all day if it wasn't so expensive. This Riserva is extremely fine and nuanced with the thinnest of fibers that wash over the palate like fine silk. Certified organic fruit shapes aromas of cassis, cranberry, peony, tea leaf, orange and rusty nail. The aromas are tight and contained,