Kapern – aus Salina Weihnachten Aceto balsamico di Modena invecchiato

Aceto balsamico di Modena invecchiato IGP organic

White truffle oil organic DOP Monti Iblei

Two or three splashes of our apple balsamic vinegar make a cool glass of mineral water sparkle even finer

Haselnuss Piemont IGP 22 %

In fastidious manual work the small buds of the caper bush are picked and fermented in sea salt for 90 days in our caper manufactory

Kapern – aus Salina Weihnachten Aceto balsamico di Modena invecchiatoOur organic capers grow on the Sicilian island of Salina. In fastidious manual work the small buds of the caper bush are picked and fermented in sea salt for 90 days in our caper manufactory. After that, the delicate buds are ready for consumption. The salted capers are preserved in airtight jars with sea salt and thus remain durable for up to 2 years. Important: desalt before consumption. Nutritional values per 100 g Energy 166 kJ (39 kcal), fat 1 g,