2021 Saragat Cannonau di Sardegna -Atzei- Vigneti-Zabu-Farnese peach and nectarine – as

peach and nectarine – as well as nicely placed barrel-fermentation complexity

Ein eleganter Abgang

A delicate and spicy mouthfeel gives this rosé a wide range of accords

Ripe but sleek and fresh

Full body and very intense tannins that are integrated and polished

2021 Saragat Cannonau di Sardegna -Atzei- Vigneti-Zabu-Farnese peach and nectarine – asgrape varieties vinification 100% Cannonau. Fermentation takes place at a controlled temperature of 26 to 29 degrees Celsius. This is followed by a short storage period in stainless steel tanks. color bouquet taste Ruby red color. Intense aroma of ripe red fruits such as cherries and blackberries. Notes of violets and dried flowers. food recommendation Goes well with a vegetable lasagne, lamb chops or even a nice piece of game steak.