MAKARON (KONJAC) SHIRATAKI NUDELN 1 kg - DIET-NAHRUNG Windeln und Taschentücher The most important digestive enzymes

The most important digestive enzymes are amylase

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MAKARON (KONJAC) SHIRATAKI NUDELN 1 kg - DIET-NAHRUNG Windeln und Taschentücher The most important digestive enzymesINGREDIENTS Water, konjac flour, calcium hydroxide DESCRIPTION The main ingredient in these diet noodles is konjac glucomannan, a water soluble fiber extracted from the root of the konjac plant. Originally from Asia, foods made from this noodle are also called shirataki noodles or konnyaku noodles. The Japanese are the world's largest consumers of this food. Konjac noodles are a natural product, rich in water soluble fiber, free from fat, sugar,