HAFERFLOCKEN, GLUTENFREI BIO (ROHSTOFFE) (15 kg) Zitronensäure davon Zucker (g): 31

davon Zucker (g): 31

Supports cell and joint renewal

Calcium (calcium carbonate and calcareous eggshell) 500 mg

LAMB 91% CORN STARCH 3% RICE FLOUR 2% VEGETABLE PROTEIN 3% GLYCEROL 1%

Ethanol 10 %

HAFERFLOCKEN, GLUTENFREI BIO (ROHSTOFFE) (15 kg) Zitronensäure davon Zucker (g): 31INGREDIENTS Oat flakes * (gluten free) 100% (* from controlled organic farming ingredient) DESCRIPTION Organic oat flakes are made from ground oats. Oat flakes are a great option for a daily breakfast. They taste best with yogurt, cereal, and fruit. PREPARATION Cook the flakes in a ratio of 1: 2 (1 portion of flakes to 2 portions of water or milk) for about 10 minutes, stirring occasionally. NUTRITIONAL VALUE PER 100 g Calorific value 1567 kJ 371 kcal