Marmor Guglhupf medium (380g) Abholung Light hazelnut marzipan sponge cake
Description
Light hazelnut marzipan sponge cake alternates with a nutty hazelnut nougat cream and layers of orange marzipan
Für richtige Nuss Liebhaber haben wir die Haselnuss-Nougat Torte kreiert
By Berndt Querfeld in cooperation with Brandstätter Verlag
Als letzte der sieben feinen Schichten wird die luftige Obershaube mit einer zarten Schokoglasur aus Lübecker Zartbitter-Schokolade mit 60% Kakaoanteil verfeinert
Carefully composed of 100% Arabica beans and slowly and darkly roasted in Vienna
Marmor Guglhupf medium (380g) Abholung Light hazelnut marzipan sponge cakeWe welcome you to the world of sweet Viennese pastries with our Landtmann's Original Guglhupf in size medium. This incomparable masterpiece of Austrian baking tradition takes you on a delicious journey into Viennese history. Inspired by the legendary Caf Landtmann in Vienna, known for its timeless elegance and unsurpassed sophistication, our Guglhupf is made according to traditional craftsmanship values. With a proud 150 years of experience, this
Exchange/Return Notes
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