Rhein Gin, 46% vol., 500 ml import Blanc de Blancs: 2-3 years

Blanc de Blancs: 2-3 years aging on the lees

Es hat einen sehr milden Geschmack mit feinen Aromen und eignet sich hervorragend für Salate und Rohkost

After the first pressing

with a hint of leather

This streaky pork belly comes from local Tuscan pig breeds

Rhein Gin, 46% vol., 500 ml import Blanc de Blancs: 2-3 yearsA gin with a very clear profile. Only juniper goes into the bottle here (and of course pure alcohol blended with water). No long list of botanicals, no sugar, and no frills. Rhein Gin sticks to what works and does well by it. Speaking of good: the juniper used here must be of excellent quality. The nose is not only resinous and piney but also bursts with licorice, vanilla, fennel, and slightly fruity notes.