fu zhuan 2008 oolong_yancha The unassuming dark spindles interspersed

The unassuming dark spindles interspersed with rosy buds

and estimate the retail price they would have on our shop

gentle yet dry

and this tea is a perfect representative

Loosely pressed into these unusually square cakes are huang pian or 'yellow pieces' from the spring 2019 harvest in Bingdao

fu zhuan 2008 oolong_yancha The unassuming dark spindles interspersedWith a warmly spicy and fruity character reminiscent of a rock oolong, this brick tea reveals its processing as a heicha in its groundedness and the longevity of its infusions. Before being compressed, the large, green leaves and stems were inoculated with Jin Hua, or Golden Flower (Eurotium Cristatum), a prized fungus which develops on many heichas, enhancing their flavour and making them subtly sweeter. Though scientific research into the positive