zhu ye qing superior 2026 Quantity:20g Traditional Hon Gyokuro is grown

Traditional Hon Gyokuro is grown using a “natural training” method where tea bushes are left unpruned to grow naturally

but it will take its time to display everything it has on offer

Sencha Koshun Superior captivates through its distinctive aroma and exceptional balance

The florality carries over to the liquor as well

and without human intervention beyond harvesting

zhu ye qing superior 2026 Quantity:20g Traditional Hon Gyokuro is grownMultifaceted and ripe to transform with the right touch. The aroma is both bright and vegetal, like broccoli tenderised in a scalding hot wok. When brewed gently, the tea coats the mouth in a tender astringency reminiscent of new potatoes. By adding a bit more leaf, the flavour undergoes a transmutation into enchanting citrus notes that linger on the breath. This is a responsive tea for those who like to experiment. Written by Mynta