Tisch-Salz-Gefäß "Flos Salis®", Flor de Sal-Auslese, 225 g, 1 St Viani made in the Champagne style
Description
made in the Champagne style
Am Gaumen weckt das "grüne Öl" die Geschmacksknospen und breitet zunächst seinen reinen absoluten Olivengeschmack aus
The aging process takes about 6 months
This classic Tuscan farmhouse salami contains some larger pieces of fat and is seasoned with whole and ground pepper
beef chops
Tisch-Salz-Gefäß "Flos Salis®", Flor de Sal-Auslese, 225 g, 1 St Viani made in the Champagne styleLike the cream that forms on milk, this special selection of Flor de Sal forms as the first layer on the brine and is hand skimmed daily. To preserve the delicate, flaky crystals, Flos Salis is gently filled into exclusively crafted vessels. The handcrafted pieces made of glazed ceramic are a beautiful addition to any table. The lid, shaped as a finger bowl, holds enough for seasoning to taste. Flos Salis is an artisan sea salt produced according to
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