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2021 Paradigma Bio Claus Preisinger almost crunchy acidity and the

SKU 13794862131
4.4
Description

almost crunchy acidity and the finely detailed mousse carry an expressive mix of poached apricot and cherry fruit

citrus and floral notes that give the wine lift

Wine Spectator 91 Punkte: This is firm and tightly meshed

serviert zu Fischgerichten oder Frischkäse

Deceptively pale in color and light in body

2021 Paradigma Bio Claus Preisinger almost crunchy acidity and theDer wichtigste Wein von Claus Preisinger ist eine Cuve aus 60 % Blaufrnkisch und 40 % Merlot aus biologischem Anbau. Nach der Handlese und der Spontanvergrung wurde der Wein ber 18 Monate in gebrauchten kleinen Eichenholzfssern ausgebaut, BIO AT BIO 402

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