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Konjac Shuang Sichuan 252 g Erythrit white mulberry* (3%)

SKU 13469987131
4.1
Description

white mulberry* (3%)

and carbonated beverages cannot be stored in it

Beetroot juice* 97%

toxic substances

and stearins

Konjac Shuang Sichuan 252 g Erythrit white mulberry* (3%)You've never tasted anything like this before! An unusual offer straight from China has just landed in our Biolab! Konjac Shuang Sichuan is a savory snack made from konjac flour and tapioca starch. It is shaped into small strips resembling octopus tentacles and has a spicy, pronounced chili flavor. What will surprise you the most, however, is its texturesoft yet slightly crispy. Bored with traditional snacks? Konjac Shuang Sichuan successfully

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