Global G-79 kleines Kochmesser mit Kullen 16cm 21cm Intended Use: The G-57 is

Intended Use: The G-57 is ideal for slicing large pieces of fish

Intended Use: The GSF-22 is ideal for peeling or trimming vegetables

and vegetables

This means it is used for cutting meat

Intended use: The Nakiri originated in Japan and was specifically designed for cutting vegetables

Global G-79 kleines Kochmesser mit Kullen 16cm 21cm Intended Use: The G-57 isManufacturer: Global Model: G 63 Knife type: Small chef's knife, with dimples Blade length: 16cm Blade material: CROMOVA 18, stainless, 57 58 HRC, stamped Handle material: Stainless steel, sand filled Intended use: The G 63 is ideal for cutting fish, meat, and vegetables. The dimples ensure that the food slides off the blade more easily.