Kikusui Junmai Ginjo, 720ml Alexina top pick The flask can hold heated

The flask can hold heated sake (known as ‘atsukan’)

The truffle honey's savoury richness means it’s also delicious drizzled over grilled meats and savoury bourekas

with an adjustable thermostat ranging from 30-65C

The veal glace has been developed by chefs for chefs

vegetables or steaks for a chargrilled flavour

Kikusui Junmai Ginjo, 720ml Alexina top pick The flask can hold heatedEnjoy Kikusui junmai ginjo sake chilled with a meal. This light, elegant sake is a great introduction to sake for white wine lovers, while sake fans will appreciate the crisp, refined taste of a junmai ginjo. Medium dry with an aroma of fresh melons, and a medium body with mandarin notes enjoy with white meat and fish dishes as a refreshing accompaniment. Sake Style: Junmai Daiginjo Rice: Koshihikari, milled down to 55% Character: crisp, medium dry