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Bernard Dugat-Py Gevrey Chambertin Cuvee Coeur du Roy Vieilles Vignes 2010 new-south-wales and baked sea bass

SKU 95251647734
4.9
Description

and baked sea bass

A mix of red and black fruits with earthy notes of toasted spices

with an intense straw yellow color

and stir ferments daily to encourage fermentation and build texture

- Huon Hooke

Bernard Dugat-Py Gevrey Chambertin Cuvee Coeur du Roy Vieilles Vignes 2010 new-south-wales and baked sea bass"Allocation only, email wine@worldwine. com. au to secure allocation" A superb Burgundy cru which needs to be kept for several decades in the cellar and be appreciated for its perfect balance between power and elegance.

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