Reyneke Organic Shiraz Cabernet Sauvignon 2014 murphy-goode The ideal serving temperature is
Description
The ideal serving temperature is around 10°C
asparagus (in season now
acid and bitter elements and finally in the unique texture on the palate
terraced slope overlooking Deidesheim
spices and crushed stone aromas
Reyneke Organic Shiraz Cabernet Sauvignon 2014 murphy-goode The ideal serving temperature isThe nose is concentrated with deep red plum fruit with subtle floral spice undertones. The palate shows great freshness. An accessible wine with firm tannins.
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