Kutki Millet Planter Stands The plant's resin was historically

The plant's resin was historically used as a fire starter and for medicinal purposes

Each pot comes with an attached plate

this basil variety is a staple in Mediterranean cuisine

They are known as "Chinese chives" and are a staple in many Asian cuisines

This tree is drought-resistant and thrives in a variety of soil types

Kutki Millet Planter Stands The plant's resin was historicallyDescription Kutki Millet is a gluten free, ancient grain that has been used for centuries in traditional Indian cooking. It is also known as horse gram, and its scientific name is Macrotyloma uniflorum. Kutki Millet is grown in dry regions and is hardy enough to withstand drought like conditions. It is a rich source of protein, dietary fiber, iron, calcium, and other essential minerals and vitamins. In terms of taste and texture, Kutki Millet has a