Velich ‘Tiglat’ Chardonnay 2020 over-20 Fruit de-stemmed with cold maceration

Fruit de-stemmed with cold maceration for 2 days

There is nothing jinxed about the wine however

means that there is a degree of vintage variation with each new bottling

With the base wine fermented and aged in used Puligny-Montrachet barrels and a minimum of 2 years aging in bottle with a dosage of 7g/L it bears all the hallmarks of the Donson style – pure

ideal with biscuits and pastry

Velich ‘Tiglat’ Chardonnay 2020 over-20 Fruit de-stemmed with cold macerationWithout a doubt, Tiglat is Austrias shining light when it comes to Chardonnay and this utterly brilliant wine is not only the finest Chardonnay being produced in the country, but comfortably sits at the top of the tree as being one of the greatest wines released each year from the country regardless of the variety, the region, or the grower that it comes from. First released from the 1990 harvest, the vines were originally planted in the 1960s on