Greywacke Wild Sauvignon 2023 bandini The wines are left to

The wines are left to age in our cellars at consistent

This wine has an amazing lifted perfume of red fruits apricots quince pastes and spice

although we also encourage trying them while they are young and fresh

As James Halliday describes

A single vineyard on a hill (Somonte) with a single Tempranillo clone

Greywacke Wild Sauvignon 2023 bandini The wines are left toPioneering Marlborough winemaker Kevin Judd created this textural wine with a lingering finish fermenting it in oak barrels and using wild yeasts. Doing so provides a significant savouriness and a totally different mouthfeel from the classic crisp and clean Marlborough Sauvignon. Prepare to experience something out of the ordinary.