Around the Table by Diana Henry Fleur De Sel so we recommend using sparingly

so we recommend using sparingly - they're best for creating beautiful pale colours

makers of Sabatier knives

Feed your dough through to create beautiful sheets for ravioli and lasagne

Chashaku bamboo matcha tea spoon

Includes duplex cutter for tagliatelle or fettuccine

Around the Table by Diana Henry Fleur De Sel so we recommend using sparinglyFor Diana's many admirers, her evocative writing about places, people and food brings just as much pleasure as her delicious recipes. Around the Table is a beautiful collection of some of Diana's very best essays, handpicked from more than two decades of her beloved cookbooks. Moving, funny and incisive, together these pieces form a memoir through food. 'Diana Henry's food writing is a gift I so loved reading this book. It is poignant, funny, and just