Domaine de la Grosse Pierre Chiroubles 2023 prosecco-di-treviso Its terroir

Its terroir

or spicy Asian dishes

the extra viscosity attributed to the addition of Viognier to the Shiraz as well as the fragrant lift

Just cracking

Then more mint and more menthol and more eucalypt slips by

Domaine de la Grosse Pierre Chiroubles 2023 prosecco-di-treviso Its terroirVibrant and fragrant with aromas of crushed flowers, raspberries and soft nuance of spice. The silky palate, fine tannins and a refreshing acidity accumulate to a floral driven expressive Gamay. Pair with pork tenderloin to accentuate the berry and herbal qualities in the wine. Or try giving it a light chill and enjoy with salty snacks on the patio!