Guindilla Pepper Ristra - String of 50 Ingredients They use locally grown figs

They use locally grown figs and specialise only in chocolate-fig treats

The intense blue food colouring would work brilliantly in vibrant blue macarons

Tahini - Tahini a thick sesame paste

These larger high accuracy scales can be used outside molecular cooking for measuring spices

If you’re investing the time in making a truffled mushroom risotto

Guindilla Pepper Ristra - String of 50 Ingredients They use locally grown figsThis string or ristra of dried Spanish guindilla or chilli peppers looks beautiful hanging in any kitchen. The Spanish chilli peppers bring a mild heat and earthy depth to sauces and stews. The chillies also make a great seasoning when roasted. For a quick and moreish snack, de seed a chilli, chop finely and toss with a little olive oil add some marcona almonds, coating well, and roast in a hot oven for 5 10 minutes until golden brown. Serve with a