Louis Jadot Château des Jacques Moulin-à-Vent La Roche 2017 domaine-jean-max-roger natural yeast fermented

natural yeast fermented

very supple on the palate

ripe apple skins

and the result is a wine of concentration and freshness

the well-integrated fruit tannins balance the freshness of the acid

Louis Jadot Château des Jacques Moulin-à-Vent La Roche 2017 domaine-jean-max-roger natural yeast fermentedAPPEARANCE Garnet red colour. AROMA Minerality is present with a touch of rose scents. PALATE The wine is generous and tender on the palate thanks to the elegant and long lasting tannins. FOOD MATCHING This wine will perfectly match red meats in sauce, game and most cheeses. GRAPES BLEND 100% Gamay CELLARING POTENTIAL This wine which full of breed will be able to age 10 20 years if kept in good conditions of humidity and temperature.